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JhaJi Store Homemade Kathal ka Achar | Traditional Bihari Jackfruit Pickle | Spicy & Tangy Taste | Sun-Dried, Preservative-Free | Soft, Chewy Texture | 250g Plastic Jar
Price: ₹599 - ₹270.00
(as of Oct 29, 2025 18:56:35 UTC – Details)
Product Description
Experience the Rich Flavors of Mithilanchal with Our Kathal Pickle
From Darbhanga to Your Plate: Authentic Kathal Ka Achar
Steamed and Sun-Dried Jackfruit Blended with Mustard Oil and Traditional Spices
Small Batches, Big Flavor, Made by Women
Our pickles are dried under the sun — slow and natural, just like it’s always been done.
Each jar is hand-filled with love by our women-led team: no machines, just real hands and real effort.
Behind every jar is a woman building her future. You’re not just buying a pickle — you’re backing a dream.
From Light to Loaded – Just Add Achar
Add a zingy twist to your morning routine — goes great with khichdi, dal chawal, or even mathri.
The Story That Made India Talk.
Kalpana & Uma started JhaJi in Darbhanga with just five women and a dream. Today, their journey has inspired the nation
Made Meals Memorable for Families
Our pickles and chutnyes have found a place in kitchens and hearts across India.
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Customer Reviews
3.8 out of 5 stars 654
3.7 out of 5 stars 286
3.7 out of 5 stars 322
3.7 out of 5 stars 1,401
3.9 out of 5 stars 215
Price
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Homemade using Traditional Recipes.
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No Preservatives. No Colors
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Tastes
Spicy and Tangy Tangy, Spicy, and has a Gingery Aftertaste Tangy, Sour & Slightly Spicy Tangy, Spicy, Sour, and Salty Medium Spicy, Salty, Tangy, Chatpata
Made Fresh in Small Batches
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Sun-dried
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“Authentic Taste of Bihar 🌶️ Crafted in Darbhanga by women using heirloom recipes, this kathal achar brings back the earthy, bold flavors of your childhood. A real taste of home—no shortcuts, no preservatives.”
“Handmade, Sun-Dried & Honest 🥭 Each jackfruit piece is slow-steamed, sun-dried under the Bihar sun, and blended with roasted spices in mustard oil. The result? Achar just like your nani made—only now, it travels better.”
“Empowering Women, One Jar at a Time 💪 Made by rural women in Bihar, your purchase supports dignity, income, and independence. A jar of flavor. A jar of impact.”
“Pairs with Every Indian Meal 🍽️ Perfect with dal-chawal, poori, parathas or khichdi. Mix it into a sandwich, roll, or even curd rice for that tangy, homemade twist.”
“Safe & Travel-Friendly Packaging 🫙 Now packed in food-grade plastic jars—lightweight, leak-resistant, and easy to carry. Designed after months of testing to reduce breakage while keeping your achar fresh and flavorful.”
Customers say
Customers find the jackfruit pickle to be of good quality, with soft chunks of fruit and a nice feel on the palate. The taste receives mixed reactions, with some finding it yummy while others say it’s too salty. Moreover, the freshness, smell, and oil content get mixed reviews, with some praising its freshness while others report it’s not fresh and has a foul smell. Additionally, the value for money and oil leakage aspects also receive mixed feedback, with some considering it worth the price while others find it extremely costly and report oil leakage issues.