Paras Banarasi Jackfruit Pickle 500g | Kathal Ka Achaar in Mustard Oil | Made with Fresh Indigenous Jackfruit | Spicy & Flavourful | Traditional Homemade Indian Pickle | Vegetarian Meat Taste

Price: ₹390 - ₹275.00
(as of Nov 25, 2025 06:20:50 UTC – Details)


Paras Jackfruit Pickle (Kathal Ka Achaar) brings the bold texture and rich flavour of fresh-cut jackfruit, lovingly referred to as vegetarian meat. Sourced from small, indigenous varieties, the jackfruit is sun-cured and spiced using traditional Indian recipes, then preserved in aromatic mustard oil. The result is a chunky, flavorful pickle that combines the essence of kathal sabzi with the intensity of achar masalas. Whether served with dal-rice, rotis, or even festive thalis, this pickle delivers a deeply satisfying bite full of taste, aroma, and heritage.
Made from Fresh Jackfruit: Prepared using small, indigenous jackfruit pieces for bold texture.
Rich Flavour & Aroma: Naturally aromatic and meaty in taste, just like traditional kathal sabzi.
Bold & Spicy: Infused with Indian masalas and mustard oil for an unforgettable achar experience.
Perfect for All Meals: Pairs well with dal-rice, poori-sabzi, khichdi, and thalis.
Packed with Purity: Comes in a hygienic 500g jar with long-lasting shelf life.