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Farm Veda Bajra Flour – 1kg | 100% Natural Pearl Millet Atta | Gluten Free, Stone Ground, High Fibre | No Maida, No Preservatives | Healthy Multigrain Flour for Roti, Chapati & Indian Recipes







Price: ₹199 - ₹141.55
(as of Nov 19, 2025 08:34:50 UTC – Details)
Farmveda Bajra Flour is made from carefully selected pearl millet, stone-ground to preserve its nutrition and earthy taste. Naturally gluten-free and high in fibre, it helps manage weight, supports heart health, and aids digestion. Easy to knead and roll just like wheat flour, it makes soft and fluffy rotis, bhakri, and parathas that your family will love. Free from preservatives, maida, and artificial flavours, this 100% natural Bajra Atta is a wholesome choice for your everyday meals. With every purchase, you are directly contributing to the prosperity of Indian farmers through Farmveda’s farmer-owned initiative.
100% Natural Bajra Atta – Made from premium quality pearl millet, Farmveda Bajra Flour is stone-ground to retain natural nutrients and authentic taste.
Gluten Free & Easy to Knead – A healthy alternative to wheat flour; kneads and rolls easily for soft rotis, chapatis, bhakri, or parathas.
Rich in Fibre & Protein – Supports digestion, helps manage weight, and keeps you fuller for longer. A great source of plant-based nutrition.
No Maida, No Preservatives – Pure bajra flour with no chemicals, no artificial flavours, and no added maida—just wholesome, farm-fresh goodness.
Straight from Farmers – Every pack of Farmveda Bajra Flour supports Indian farmers. Trusted by farmers, loved by families.
Customers say
Customers find the bajra flour to be of great quality, with one mentioning it’s perfect for winter rotis. The flour receives positive feedback for its soft texture and taste, and customers appreciate its freshness.
