The Millet Company 1 kg [500g x 2] Unpolished Millet Combo Pack of 5, Browntop, Foxtail, Kodo, Barnyard, and Little Millet [Total 5 kg], Natural Farm Grown, High Fibre Millets

Price: ₹1,700 - ₹1,390.00
(as of Nov 15, 2025 14:20:22 UTC – Details)


Recipe and Tips Soak the grains for 8-10 hours before boiling them makes it nice and soft to eat. Rice – Just cook the millets normally in your rice cooker or boil them like you would cook rice. Idli – Soak 3 cups of Millet and 2 cups of Urad Dal for 8-10 hours before grinding them together and later ferment the mixture overnight. Salad -Toss the cooked millet grains in your salad with your regular veggies and fruits or replace them with Quinoa. Porridge – For cooking porridge, use 3 cups of water instead of 2, and cook the millets. Millets are traditional & one of the oldest grains known to humanity. They are grown and eaten in the Indian subcontinent, tropical subtropical areas for at least the past 5000 years. They have low requirements of water and fertility when compared to other popular cereal grains. *Please sort, remove foreign materials and wash the grains before use. Store in a dry and airtight container as soon as you buy the packet.
A flagship at The Millet Company, we take an extra effort in sourcing and producing the highest quality grain with a precise amount of processing to retain the extra-layers of the grains. Unpolished and untarnished, these grains have a natural integrity to safeguard essential nutrients, fiber.
Use: Can be replaced for wheat and rice and used in daily food. Soak the grains for 8-10 hours before boiling them. Find recipe tips below in the product description.
Health benefits: High with fibres, anti-oxidants, vitamins, minerals, and Low in calories and sugar. High Fibre, Chemical Free, Non-GMO.
Package Contents: 1 kg Unpolished Millet Combo Pack of 5 [each 500g x 2], Foxtail Millet, Kodo Millet, Barnyard Millet, Little Millet and Browntop Millet. Best before 6 Months from the date of packaging.
Good for sports, health and fitness to include them in your diets, or for families to bring health into their kitchens.